Sausage Pork , Water, Pork Fat, Rusk, Salt, Wheatflour, Stabiliser (E450), Dextrose, Rubbed Parsley, Preservative (E221), Antioxidants (E301, E331), Flavouring].
Bacon, Pork , Water, Salt, Preservatives (E252, E250), Antioxidant (E301).

To serve cold: Allow required number of frozen sausages to thaw in a refrigerator for approximately 3 hours.
 To serve hot: Place 4 frozen sausages ni a 1.3kW microwave oven on high power setting for 1 minute 30 seconds.
 Alternatively, place frozen sausages on a baking tray in a pre-heated oven at 200°C, Gas mark 6 for 8-10 minutes.